Cauliflower Soup

The other night I had a ton of veggies in my fridge, but no ideas for what to make. J and I both had a late lunch that day and so we weren't that hungry and we weren't really craving anything. A recipe for cheesy shells with broccoli and cauliflower came to mind, but it was just too heavy for our little appetites that night. However, I was determined to cook with the cauliflower because it was beginning to get a little brown. Then I remembered one of my favorite items at BreadBar here in LA. The cauliflower soup! It was perfect, because it's been a bit chillier here in LA and my Husband and I LOVE soups! I scoured the internet and found a great recipe by Ree Drumond, The Pioneer Woman. Be warned, I did not attempt to be healthy in any way while making this. It is very creamy, buttery and milky. Oh and hearty and delicious! Serve it with some crusty bread!

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